MST-10306 Introduction Business Management and Marketing
Course
Credits 6.00
Teaching method | Contact hours |
Lectures | 18 |
Learning supported by IT | 12 |
Problem-based learning | 18 |
Self-study |
Lecturer(s) | dr. ir. WJ Marcelis |
dr. ir. FJHM Verhees | |
Examiner(s) | dr. ir. WJ Marcelis |
dr. ir. FJHM Verhees |
Language of instruction:
English
Programme | Phase | Specialization | Period | ||
---|---|---|---|---|---|
Compulsory for: | BBC | Management, Economics and Consumer Studies | BSc | 2 | |
BBP | Organic Agriculture | BSc | 2 | ||
BAT | Agricultural and Bioresource Engineering | BSc | 2 | ||
Restricted Optional for: | BFT | Food Technology | BSc | 2 | |
BVG | Nutrition and Health | BSc | 2 | ||
MUE | Urban Environmental Management | MSc | 2 |