MAT-14303 Basic Statistics

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Studiepunten 3.00

OnderwijstypeContacturen
Practical intensively supervised12
Tutorial26
Self-study
Course coordinator(s)dr. EJH Korendijk
Lecturer(s)dr. EJH Korendijk
dr. C Dobre
drs. LCP Keizer
Examiner(s)ir. SLGE Burgers
dr. EJH Korendijk

Language of instruction:

English

Continuation courses:

MAT-20306 Advanced Statistics; MAT-24306 Advanced Statistics for Nutritionist; MAT-22306; Quantitative Research Methodology and Statistics.

Contents:

- data collection, descriptive statistics, introduction probability theory;
- estimation, testing hypotheses, constructing confidence intervals;
- application to standard situations: one sample, two samples, one sample with paired observations, simple linear regression and correlation;
- using statistical software, in particular SPSS.

Learning outcomes:

After this course the student is expected to be able to:
- comprehend the basic ideas of statistical inference and data collection;
- determine the appropriate statistical procedure, given the description of the experiment, the research question and the type of data; - carry out the needed analyses for the discussed standard situations and interpret the results in terms of the problem;
- perform a hypothesis test for intercept or slope and check model assumptions of linear model;
- perform independently data analysis techniques with the computer package SPSS.

Activities:

The course consists of:
- class-work;
- studying a handbook;
- (mandatory) practical work using SPSS.

Examination:

- written exam;
- the computer practical's have to result in a pass;
- CAS: yes.

Literature:

R. Lyman Ott; Longnecker, M. T. (2010). An Introduction to Statistical Methods and Data Analysis. International edition ( 6th ed.) 1296 p.
Lecture Notes Basic Statistics. (available: WUR-shop).

OpleidingFaseSpecialisatiePeriode
Verplicht voor: BLSBachelor Orientation year Life SciencesBSc1MO
Keuze voor: MESEnvironmental SciencesMSc1MO
MNHNutrition and HealthMScA: Epidemiology and Public Health1MO
MNHNutrition and HealthMScB: Nutritional Physiology and Health Status1MO
MNHNutrition and HealthMScC: Molecular Nutrition and Toxicology1MO
MCHCommunication, Health and Life SciencesMScB: Health and Society1MO