FPE-80330 MSc Thesis Food Process Engineering
Course
Credits 30.00
| Teaching method | Contact hours |
| Thesis |
| Course coordinator(s) | dr. ir. AEM Janssen |
| Examiner(s) | prof. dr. ir. RM Boom |
Language of instruction:
Dutch and/or English
Mandatory knowledge:
BPE-21306 Bioreactor Design; FPE-30306 Food Structuring; FPE-30806 Sustainable Food and Bioprocessing or FPE-31306 Transfer Processes.