Management and Consumer Studies (BBC) / BSc Description Management and Consumer Studies » Planning programme A - Spec. A - Business Studies B - Spec. B - Consumer Studies BSc Common part Course Ects CS/RO Phase Period MCB-12806 Introduction to Management and Consumer studies 6.00 CS B1 1AF MAT-15303 Statistics 1 3.00 CS B1 1MO MAT-15403 Statistics 2 3.00 CS B1 1MO ZSS-06000 General Safety 0.00 CS B1 1WD BMO-24306 Management and Marketing 6.00 CS B1 2AF CHL-12305 Sociology of Business and Consumption 5.00 CS B1 2MO ELS-10301 Presentation Skills (BSc) 1.00 CS B1 2MO YRM-10306 Research Methods in the Social Sciences 6.00 CS B1 3WD LAW-12306 Commercial Law 6.00 CS B1 4WD BEC-10306 Introduction to Business Economics 6.00 CS B1 5AF FQD-10306 Business and Consumer Perspectives on Food Quality 6.00 CS B1 5MO YSS-10906 Analysis of a Problem Situation 6.00 CS B1 6AF MAT-12806 Mathematics M (Mathematics for Social Sciences) 6.00 CS B1 6MO ORL-20306 Decision Science 1 6.00 CS B2 1AF MCB-20806 Principles of Consumer Studies 6.00 CS B2 1MO UEC-10406 Microeconomics and Behaviour 6.00 CS B2 2AF YSS-20306 Quantitative and Qualitative Research Techniques in the Social Sciences 6.00 CS B2 2MO FQD-23306 Research Topics on Food and Society, a Gamma-Beta Approach 6.00 CS B2 6AF INF-20806 Applied Information Technology 6.00 CS B2 6MO
A - Spec. A - Business Studies B1 B2 B3 Limited choice: Before starting with the BSc-thesis, students must have completed at least 102 credits of CS and RO courses including all 60 credits of the first year.
Course Ects CS/RO Phase Period BMO-21306 Advanced Management and Marketing 6.00 CS B2 3WD BMO-32306 Strategic Change Management and Innovation 6.00 CS B2 5AF BEC-22806 Accounting 6.00 CS B2/3 1AF, 4WD YSS-81812 BSc Thesis Business Studies 12.00 CS B3 1,2,3,4,5,6 AEP-33306 Economics of Agribusiness 6.00 CS B3 1MO BMO-24806 Supply Chain Management 6.00 CS B3 2MO BEC-20806 Financial Management in Agriculture 6.00 RO1 B3 2AF BEC-22306 Corporate Financial Management 6.00 RO1 B3 2AF MCB-30306 Consumer Behaviour: Concepts and Research Methods 6.00 RO2 B2 5MO ORL-30306 Decision Science 2 6.00 RO2 B2 5MO YSS-21303 European Exchange programme Management, Economics and Consumer Studies 3.00 RO3 B3 5WD+6WD
B - Spec. B - Consumer Studies B1 B2 B3 Limited choice: Before starting with the BSc-thesis students must have completed at least 102 credits of CS and RO courses including all 60 credits of the B1.
Course Ects CS/RO Phase Period CHL-20806 Lifestyles and Consumption 6.00 CS B2 3WD UEC-31306 Human Decision Making 6.00 CS B2 4WD UEC-22306 Economics of Consumption, Welfare and Society 6.00 CS B2 5AF MCB-30306 Consumer Behaviour: Concepts and Research Methods 6.00 CS B2 5MO YSS-82312 BSc Thesis Consumer Studies 12.00 CS B3 1,2,3,4,5,6 FQD-33806 Usability Research in Product Design 6.00 CS B3 1AF MCB-32306 Applied Consumer Studies 6.00 CS B3 1AF CPT-23306 Communication & Persuasion 6.00 CS B3 2MO YSS-21303 European Exchange programme Management, Economics and Consumer Studies 3.00 RO2 B3 5WD+6WD CHL-20306 Gender and Diversity in Consumer Culture 6.00 RO3 B3 2AF
