BSc Minor Food Technology (WUFTE) / BSc

Minor

Common Part

RO1: BBT-students choose FCH-21806; BAT-, BBW-, BML- and BMW-students choose FPE-21306; all other students choose FPE-20806.

CourseEctsCS/ROPhasePeriod
FHM-20306Food Microbiology6.00CS1AF
FCH-20806Food Chemistry6.00CS2MO
FPH-20306Food Physics6.00CS3WD
FPE-20806Mathematical Concepts for Food Technology6.00RO11MO
FCH-21806Food Related Allergies and Intolerances6.00RO12AF
FPE-21306Food Production and Preservation6.00RO12AF