HNE-83836 MSc Thesis Sensory Science and Eating Behaviour
Course
Credits 36.00
Teaching method | Contact hours |
Thesis |
Course coordinator(s) | AE de Jong |
Examiner(s) | prof. dr. ir. C de Graaf |
Language of instruction:
Dutch or English
Mandatory knowledge:
Depending on the contents of the MSc thesis, either HNE-30306 Psychobiology of Food Choice and Eating Behaviour, or HNE-30506 Sensory Science I: Principles of Sensory Science, or HNE-30606 Sensory Science II: Instrumental Sensory Science.
Programme | Phase | Specialization | Period | ||
---|---|---|---|---|---|
Restricted Optional for: | MFT | Food Technology | MSc | G: Sensory Science | 1,2,3,4,5,6 |
MNH | Nutrition and Health | MSc | B: Nutritional Physiology and Health Status | 1,2,3,4,5,6 | |
MNH | Nutrition and Health | MSc | D: Sensory Science | 1,2,3,4,5,6 |