Nutrition and Health (MNH) / MSc

MSc Common part


Common Part

For all specialisations, students should have succesfully completed the RO-0 courses and mandatory prerequisites before they can start with their first thesis or internship. The common part is NOT applicable for students choosing specialisation D Sensory Science!
Choose one cluster from RO1A, RO1B or RO1C. - RO1A is a part of the educational variant (only open to Dutch students). - In RO1B YMC60303 can be replaced by YMC60306, in consultation with the study adviser. - RO1C can only be selected by those students that meet the professional competencies from RO1B based on prior education and/or professional career, to be decided by the MSc-programme-team. For RO1C the options for MOS-modules are limited to those that include reflective learning. In RO1C an additional MSc-level course has to be added to reach the total of 120 ECTS-credits.
In consultation with the study adviser, students either choose an internship from RO2 or a second thesis. Such a second thesis should be at least 24 credits and selected from one of the chairgroups HNE, HAP, TOX, COM or CBI. In general students with a professional Bachelor degree should opt for a second thesis. Students with an academic Bachelor degree should opt for an internship from RO2. In individual cases, based on the content of thesis research and in consultation with the study adviser, another chairgroup can offer the specialisation-specific thesis. As an alternative for RO2, ECS-70424 can be chosen as part of the educational variant (only open to Dutch students).


CourseEctsCS/ROPhasePeriod
ECS-60303Case Study for the Teacher Training Programme3.00RO1AM11,2,3,4,5,6
ECS-20806Didactic Skills6.00RO1AM11MO, 2AF, 5AF, 6WD
ECS-32306Teaching as a Profession6.00RO1AM12MO, 5MO
YMC-60303Modular Skills Training (MOS)3.00RO1BM11AF, 2AF, 3AF, 5AF, 6AF
YMC-60809Academic Consultancy Training9.00RO1BM11WD, 2WD, 3WD+4WD, 5WD, 6WD
YMC-60303Modular Skills Training (MOS)3.00RO1CM11AF, 2AF, 3AF, 5AF, 6AF
YMC-61303Scientific Skills Training3.00RO1CM11MO
CBI-70424MSc Internship Cell Biology and Immunology24.00RO2M1/21,2,3,4,5,6
COM-70424MSc Internship Communication and Innovation Studies24.00RO2M1/21,2,3,4,5,6
HAP-70424MSc Internship Human and Animal Physiology24.00RO2M1/21,2,3,4,5,6
HNE-70924MSc Internship Human Nutrition24.00RO2M1/21,2,3,4,5,6
HNE-71024MSc Internship Nutrition and Pharmacology24.00RO2M1/21,2,3,4,5,6
HNE-71424MSc Internship Epidemiology and Public Health24.00RO2M1/21,2,3,4,5,6
HNE-72424MSc Internship Metabolism and Nutrigenomics24.00RO2M1/21,2,3,4,5,6
HNE-73824MSc Internship Sensory Science and Eating Behaviour24.00RO2M1/21,2,3,4,5,6
TOX-70424MSc Internship Toxicology24.00RO2M1/21,2,3,4,5,6





A - Epidemiology and Public Health



Limited choice:

Select all of the courses from RO0 that lack in your prior education in consultation with your study adviser
Choose at least 2 courses from RO1; take into account the thesis prerequisites
Choose at least 1 course from RO2
Choose 1 thesis from RO3
Choose HNE38802 from RO4 when doing an epidemiological thesis in Wageningen
Please note: HNE31006 will be taught in academic year 2011/2012 for the first time

CourseEctsCS/ROPhasePeriod
HNE-37306Applied Data Analysis (in Human Nutrition and Health Research)6.00CSM14WD
HNE-24309Methodology Nutrition Research9.00RO0M11AF
MAT-14303Basic Statistics3.00RO0M11MO
HNE-24806Epidemiology and Public Health6.00RO0M12AF
MAT-24306Advanced Statistics for Nutritionists6.00RO0M12MO
HNE-33806Public Health Practice6.00RO1M13WD
HNE-32806Exposure Assessment in Nutrition and Health Research6.00RO1M15MO
HNE-33306Public Health Nutrition6.00RO1M16AF
HNE-30806Analytical Epidemiology6.00RO1M16MO
HNE-36406Food and Nutrition Security in Developing Countries: Monitoring and Evaluation6.00RO1M16WD
HNE-31006Study Design and Interpretation in Epidemiology and Public Health6.00RO1M24WD
COM-36806Advances in Health Promotion6.00RO2M1/21AF
HNE-30506Sensory Science I: Principles of Sensory Science6.00RO2M1/21AF
HNE-35206Human Pathology6.00RO2M1/22AF
HAP-30306Nutritional Physiology6.00RO2M1/22MO
HNE-34306Advanced Metabolic Aspects of Nutrition6.00RO2M1/23WD
HNE-35306General Medicine6.00RO2M1/24WD
TOX-30306Food Toxicology6.00RO2M1/24WD
COM-30306Health Promotion and Behavioural Change6.00RO2M1/25AF
HNE-32306Clinical Nutrition6.00RO2M1/25AF
HNE-39806Hidden Hunger: Micronutrient Deficiencies in Developing Countries6.00RO2M1/25AF
HNE-30306Advances in Nutrition Behaviour6.00RO2M1/25MO
HNE-36806Nutrition and Sports6.00RO2M1/25MO
HNE-80936MSc Thesis Human Nutrition36.00RO3M21,2,3,4,5,6
HNE-81436MSc Thesis Epidemiology and Public Health36.00RO3M21,2,3,4,5,6
HNE-38802Concepts and Methods in Epidemiology2.00RO4M21+2+3,4+5+6





B - Nutritional Physiology and Health Status



Limited choice:

Select all of the courses from RO0 that lack in your prior education in consultation with your study adviser
Choose at least 2 courses from RO1. Take into account the thesis prerequisites
Choose at least 1 course from RO2
Choose 1 thesis from RO3

CourseEctsCS/ROPhasePeriod
HAP-30306Nutritional Physiology6.00CSM12MO
HNE-37306Applied Data Analysis (in Human Nutrition and Health Research)6.00CSM14WD
HNE-24309Methodology Nutrition Research9.00RO0M11AF
MAT-14303Basic Statistics3.00RO0M11MO
HNE-24806Epidemiology and Public Health6.00RO0M12AF
MAT-24306Advanced Statistics for Nutritionists6.00RO0M13WD
HNE-30506Sensory Science I: Principles of Sensory Science6.00RO1M11AF
HNE-32306Clinical Nutrition6.00RO1M15AF
HNE-39806Hidden Hunger: Micronutrient Deficiencies in Developing Countries6.00RO1M15AF
HNE-30306Advances in Nutrition Behaviour6.00RO1M15MO
HNE-32806Exposure Assessment in Nutrition and Health Research6.00RO1M15MO
HNE-36806Nutrition and Sports6.00RO1M15MO
FCH-21806Food Related Allergies and Intolerances6.00RO2M1/22AF
HNE-35206Human Pathology6.00RO2M1/22AF
HNE-33806Public Health Practice6.00RO2M1/23WD
HNE-34306Advanced Metabolic Aspects of Nutrition6.00RO2M1/23WD
HNE-35306General Medicine6.00RO2M1/24WD
TOX-30306Food Toxicology6.00RO2M1/24WD
HNE-33306Public Health Nutrition6.00RO2M1/26AF
HNE-30806Analytical Epidemiology6.00RO2M1/26MO
HNE-36406Food and Nutrition Security in Developing Countries: Monitoring and Evaluation6.00RO2M1/26WD
HAP-80436MSc Thesis Human and Animal Physiology36.00RO3M21,2,3,4,5,6
HNE-80936MSc Thesis Human Nutrition36.00RO3M21,2,3,4,5,6
HNE-81436MSc Thesis Epidemiology and Public Health36.00RO3M21,2,3,4,5,6
HNE-83836MSc Thesis Sensory Science and Eating Behaviour36.00RO3M21,2,3,4,5,6





C - Molecular Nutrition and Toxicology



Limited choice:

Select all of the courses from RO0 that lack in your prior education in consultation with your study adviser
Choose at least 1 course from RO1. Take into account the thesis prerequisites
Choose at least 1 course (related to Nutrition and Health) from RO2
Depending on prior education and thesis, choose up to 2 courses from RO3 in consultation with your study adviser. Please note, some of the courses mentioned in RO3 are taught in Dutch only.
Choose 1 thesis from RO4

CourseEctsCS/ROPhasePeriod
HAP-30306Nutritional Physiology6.00CSM12MO
HNE-34306Advanced Metabolic Aspects of Nutrition6.00CSM13WD
HNE-24309Methodology Nutrition Research9.00RO0M11AF
MAT-14303Basic Statistics3.00RO0M11MO
HNE-24806Epidemiology and Public Health6.00RO0M12AF
CBI-30306Human and Veterinary Immunology6.00RO1M11AF
TOX-30306Food Toxicology6.00RO1M14WD
HNE-34806Nutritional Genomics and Genetics6.00RO1M15AF
HNE-39306Pharmacological Aspects of Nutrition6.00RO1M16AF
HNE-30506Sensory Science I: Principles of Sensory Science6.00RO2M1/21AF
FCH-21806Food Related Allergies and Intolerances6.00RO2M1/22AF
HNE-35206Human Pathology6.00RO2M1/22AF
HNE-35306General Medicine6.00RO2M1/24WD
HNE-32306Clinical Nutrition6.00RO2M1/25AF
HNE-39806Hidden Hunger: Micronutrient Deficiencies in Developing Countries6.00RO2M1/25AF
HNE-30306Advances in Nutrition Behaviour6.00RO2M1/25MO
HNE-36806Nutrition and Sports6.00RO2M1/25MO
HNE-33306Public Health Nutrition6.00RO2M1/26AF
MOB-30306Control of Cellular Processes and Cell Differentiation6.00RO3M1/21AF
MOB-20306Gene Technology6.00RO3M1/21AF, 6
YAS-30304Laboratory Animal Science Course4.00RO3M1/21AF, 6WD
MIB-21306Bioinformation Technology6.00RO3M1/21MO, 5MO
MOB-20803Mechanisms of Development3.00RO3M1/23AF
GEN-11806Fundamentals of Genetics and Molecular Biology6.00RO3M1/23WD
MOB-31303Molecular Development3.00RO3M1/24AF
BIC-20306Cell Physiology and Genetics6.00RO3M1/24WD
BIC-10306Practical Biological Chemistry6.00RO3M1/24WD, 5AF
HAP-30806Integrated Neuroendocrinology6.00RO3M1/25MO
CBI-80436MSc Thesis Cell Biology and Immunology36.00RO4M21,2,3,4,5,6
HAP-80436MSc Thesis Human and Animal Physiology36.00RO4M21,2,3,4,5,6
HNE-81036MSc Thesis Nutrition and Pharmacology36.00RO4M21,2,3,4,5,6
HNE-82436MSc Thesis Metabolism and Nutrigenomics36.00RO4M21,2,3,4,5,6
TOX-80436MSc Thesis Toxicology36.00RO4M21,2,3,4,5,6





D - Sensory Science



Limited choice:

Select those courses from RO0 that lack in your prior education, in consultation with your study-advisor
Choose either one thesis and one internship from RO1 or one thesis and one internship from RO2
Please note: XCU-courses are taught by Copenhagen University in Copenhagen, Denmark. Students enrolled in this specialisation/Double degree programme require admission from Copenhagen University. This is handled by the MNH-programme team.

CourseEctsCS/ROPhasePeriod
HNE-30506Sensory Science I: Principles of Sensory Science6.00CSM11AF
FCH-20806Food Chemistry6.00CSM12MO
HNE-30606Sensory Science II: Instrumental Sensory Science6.00CSM13WD
XCU-30307Sensory Science III: Advanced Sensory Methods and Sensometrics7.50CSM14+5
XCU-30407Sensory Science IV: Food Choice and Acceptance7.50CSM14+5
XCU-60315Integrated Sensory and Flavour Research15.00CSM15+6
MAT-14303Basic Statistics3.00RO0M11MO
YMC-61303Scientific Skills Training3.00RO0M11MO
MAT-20306Advanced Statistics6.00RO0M12AF
XCU-80345MSc Thesis Sensory Science (at KU)45.00RO1M21,2,3,4,5,6
XWU-70315MSc Internship Sensory Science and Eating Behaviour15.00RO1M21,2,3,4,5,6
FCH-80439MSc Thesis Food Chemistry39.00RO2M21,2,3,4,5,6
HNE-80939MSc Thesis Human Nutrition39.00RO2M21,2,3,4,5,6
HNE-83839MSc Thesis Sensory Science and Eating Behaviour39.00RO2M21,2,3,4,5,6
PDQ-80439MSc Thesis Product Design and Quality Management39.00RO2M21,2,3,4,5,6
XCU-70321MSc Internship Sensory Science (Written assignment)21.00RO2M21,2,3,4,5,6