BSc Minor Food Safety (WUFST) / BSc
Minor
| Vak | Ects | CS/RO | Fase | Periode | |
| FHM-22806 | Risks Associated with Foods | 6.00 | CS | 5AF | |
| FPE-10808 | Food Production Chains | 8.00 | CS | 6WD | |
| PDQ-10804 | Quality Systems Operations | 4.00 | CS | 6WD | |
| COM-23306 | Risk Communication | 6.00 | RO1 | 4WD | |
| FCH-50806 | Basics in Food Technology | 6.00 | RO1 | 5MO | |
| YAS-32806 | Quality of Animal Products | 6.00 | RO1 | 5MO |