Nutrition and Health (MNH) / MSc - Specialization Sensory Science (D)

Description Nutrition and Health

Common part

Limited choice:

Students should have successfully completed the selected RO0-courses and mandatory prerequisites before they can start with their first thesis or internship.
RO-0: Select those courses that lack in your prior education, in consultation with your study adviser.
RO-1: Choose at least 1 course, preferably 2, in consultation with your study adviser.
RO-2: Choose 1 course.
RO-3: Choose 1 thesis. In specific situations and in consultation with your study adviser another chair group can supervise a thesis when the topic of the thesis fits within this specialization.

CourseEctsCS/ROPhasePeriod
HNH-30506Principles of Sensory Science6.00CSM11AF
MCB-32806Advanced Sensory Methods and Sensometrics6.00CSM12MO
HNH-30606Instrumental Sensory Science6.00CSM13WD
MCB-33306Integrated Sensory Science6.00CSM14WD
MAT-20306Advanced Statistics6.00RO0M11MO, 1AF
FQD-31806Product Properties and Consumer Wishes6.00RO1M1/22AF
INF-34306Data Science Concepts6.00RO1M1/24WD
MAT-32806Statistics for Data Scientists6.00RO1M1/25AF
MCB-30806Sensory Perception and Consumer Preference6.00RO1M1/25AF
HNH-30306Psychobiology of Food Choice and Eating Behaviour6.00RO1M1/25MO
HAP-31806Molecular Regulation of Health and Disease6.00RO2M1/21MO
HNH-26806Introduction to Global Nutrition and Health6.00RO2M1/21MO
HNH-37806Nutrition and Cancer6.00RO2M1/21MO
FCH-21806Food Related Allergies and Intolerances6.00RO2M1/22AF
HNH-32006Design and Interpretation of Nutrition Intervention Studies6.00RO2M1/22AF
HNH-32106Nutrition and Cardiometabolic Diseases6.00RO2M1/22AF
HAP-30306Nutritional Physiology6.00RO2M1/22MO
HNH-31006Study Design and Interpretation in Epidemiology and Public Health6.00RO2M1/23WD
FPE-32306Food Digestion: Oral and Gastric Structure Breakdown6.00RO2M1/25AF
HNH-31706Nutrition and the Brain6.00RO2M1/25AF
HNH-32806Exposure Assessment in Nutrition and Health Research6.00RO2M1/25MO
FQD-80436MSc Thesis Food Quality and Design36.00RO3M11,2,3,4,5,6
HNH-83836MSc Thesis Sensory Science and Eating Behaviour36.00RO3M21,2,3,4,5,6