FHM-50803 Capita Selecta Food Microbiology
Course
Credits 3.00
| Teaching method | Contact hours |
| Group work | 0 |
| Excursion (multiple days) | 0 |
| Course coordinator(s) | dr. ir. R Hartemink |
| Examiner(s) | prof. dr. EJ Smid |
| prof. dr. T Abee | |
| prof. dr. ir. MH Zwietering |
Language of instruction:
Dutch and/or English