FHM-50801 Capita Selecta Food Microbiology

Course

Credits 1.00

Teaching methodContact hours
Group work0
Excursion (multiple days)0
Course coordinator(s)dr. ir. R Hartemink
Examiner(s)prof. dr. EJ Smid
prof. dr. T Abee
prof. dr. ir. MH Zwietering

Language of instruction:

Dutch and/or English